Agrobacterium-mediated transformation of oat (Avena sativa L.) cultivars via immature embryo and leaf explants
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چکیده
منابع مشابه
Agrobacterium-mediated transformation of cotyledonary leaf of lettuce (Lactuca sativa L.) by the GCHI gene
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Background: Oat (Avena sativa) with high nutritive value and fiber content is used as the main food grain in many countries for human diet as well as animal feed. Recently, it became difficult to transfer new genes through the conventional breeding due to the lack of desirable traits. Objectives: The current study aimed at achieving a st...
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ژورنال
عنوان ژورنال: Plant Cell Reports
سال: 2008
ISSN: 0721-7714,1432-203X
DOI: 10.1007/s00299-008-0593-y